Enjoyment comes from having trust In the genuine, real and good. For us at the Gartenhotel Linde, these are the most important ingredients in high quality regional hotel cuisine. We focus on products from the immediate vicinity, and we work closely with local producers and suppliers.

Agrarmarketing Tirol GmbH

“All these award-winning establishments not only offer their guests delicacies made from Tyrolean products, they also pass on interesting information about these specialities and enable insights into the artisan production methods.”

Ready, steady, cook:

Head chef Horst Leitner and his kitchen team. His culinary philosophy? Preferably natural and regional.